10
2024-04
29
2023-06
How to find the right kitchen equipment workbench for you
Stainless steel workbenches are widely used in the configuration of kitchen equipment. There are many forms of workbenches. Different areas and different functions have different production methods, structures and processes. How should consumers choose the workbench that suits them?
2023-06-29
29
2023-06
Common sense of stainless steel disinfection cabinet
Daily maintenance regularly pull out the water collector to pour out the stagnant water; unplug the power plug when cleaning the disinfection cabinet; wipe the inner and outer surfaces of the cabinet with a warm and humid cloth, wipe it with neutral detergent, and then wipe it with a clean cloth;
2023-06-29
29
2023-06
How to disinfect stainless steel kitchen equipment?
Stainless steel kitchen equipment is the preferred product of many companies in commercial kitchen equipment. It has gradually entered our lives and has more applications. So how to disinfect stainless steel kitchen equipment?
2023-06-29
28
2022-07
Three major application industries of commercial disinfection cabinets
Commercial disinfection cabinet is a kind of equipment used in catering, medical, education and other industries. It can disinfect tableware, utensils, medical apparatus, etc. efficiently, quickly and safely. Below we will introduce the application of commercial disinfection cabinet in detail.
2022-07-28
10
2022-01
What effective common sense should be mastered when choosing an energy-saving stove?
Nowadays, there are many brands and models of commercial energy-saving furnaces, and it is even more difficult for us to choose when saving energy. In particular, the reliability and cleaning and maintenance of commercial energy-saving furnaces are very important, so these effective common sense must be mastered when choosing.
2022-01-10
12
2021-11
Precautions for using and maintaining electric rice cookers!
Now, due to the fast pace of life, many people eat fast food outside. Electric rice steamers are indispensable equipment for their daily operations for those fast food restaurants that provide rice and soup every day. So how to buy electric rice steamers, how to use and Maintain the electric rice steamer?
2021-11-12
12
2021-11
How commercial disinfection cabinets work
Commercial disinfection cabinets are composed of electrical heaters, thermostats and corresponding filter elements
2021-11-12
12
2021-11
Maintenance of stainless steel kitchen equipment
1. Due to the small thermal conductivity of stainless steel, slow heat dissipation at the bottom, and easy concentration of temperature, the firepower should not be too large when using stainless steel cookware. The heating surface at the bottom should be as wide and uniform as possible, which can not only save fuel but also avoid burning the food at the bottom of the pot.
2021-11-12
09
2021-11
Common sense of daily use and maintenance of range hoods
Everyone may use the range hood every day when they go to the kitchen. During use, have you encountered excessive voice and vibration of the range hood, inability to pump out the range hood, and oil dripping and oil leakage? We introduce some basic knowledge of use and maintenance to consumers from a professional point of view:
2021-11-09